Between May and June they appear on fruit and vegetable stalls announcing the arrival of the warm season: red, sugary and subject to the law of one leads to another, cherries are a true treasure that no one can resist. Cherries are rich in water and low in calories, contain a good quantity of vitamins, in particular vitamin A and vitamin C and there is no shortage of mineral salts among which calcium, phosphorus, sodium and magnesium stand out. There are many benefits that these small red and juicy spheres bring to our health. Anti-inflammatory, antibacterial and allies of the immune system, cherries help the proper functioning of the nervous system and keep blood cholesterol levels at bay, have an antioxidant effect and are also perfect for those who suffer from diabetes thanks to their low glycemic index.
The origins of these fruits are lost in the stories. Already known at the time of the Egyptians in the 7th century, cherries "landed" in Greece around the second century thanks to the Roman consul Lucullus who fell in love with them at the first taste in Asia Minor. The name "cherry" derives from the Latin "cerasus" which is still the botanical name of the tree, Cerasus avium.
How to use these small and delicious fruits in the kitchen? What are the best recipes to use cherries in? The sweet and pungent taste at the same time allows cherries to easily find a place in both sweet and savory preparations even if, we can say almost with certainty, it is in pastry making that they give their best.
The greatest use of cherries in the kitchen is in sweet preparations, from the fridge and the oven, such as cakes, pies, desserts with a spoon, yogurt and jams, even if the most creative chefs do not hesitate to use them also in savory dishes, often combined with meat.
Those who love sweetness will appreciate the exquisite recipes with cherries that we propose and will have fun combining them with taste with other delicious ingredients, such as cream, chocolate, mascarpone, cream, sugar and, obviously, other types of fruit.
Cherries, like strawberries, are a typical fruit of the spring and summer seasons. They are characterized by a color that can vary from yellowish, to orange, to red, to black.
Cherries are classified into many categories, based on color, taste and consistency, but the main distinction is made between those with a sour flavor, also called black cherries, and those with a sweet flavor, excellent not only consumed as fresh fruit, but also for the preparation of exquisite sweet dishes.
Fresh and, natural, elegantly placed on the cream, they can garnish the typical fruit tart that children like so much, or, combined with other red fruits, give color to a semifreddo with cream or a simple fruit salad.
Cooked in a pan with butter and sugar, cherries can be caramelized, syruped or preserved, and then used in many recipes: a classic is the cherry jam tart, but if you love intense flavors and cocoa, you can use them to fill a chocolate dessert or use their juice to soak the sponge cake before assembling your cake.
Cherries can also be added to soft doughs to prepare delicious muffins, filled clafoutis or delicious biscuits, perfect for a special breakfast or for the afternoon tea ritual.
In fresh desserts, such as ice cream, cheesecakes or mousses, you can successfully use cherries, combining them with ricotta or yogurt to create a soft delicious base, all to be garnished.
With our tips, you will learn how to use these simple fruits, not only to create quick and easy dishes, such as cherry crepes, but also elaborate dishes, perfect to be brought to the table on the occasion of a special event, such as Christmas.
They can make a soft cake special or embellish a soft homemade muffin. We can put them in alcohol and have them at hand for a recipe all year round or use them for an alternative and scenic cherry pie. If you are looking for ideas for desserts with cherries you are definitely in the right place. Here are some, all to try.
1. Cherry Cake
Cherry cake is a soft, delicious and fragrant fruit dessert ideal to prepare in summer, when cherries are in season, perfect for breakfast and a snack for the whole family.
2. Cherry Plum Cake
Cherry plumcake is a soft and genuine fruit dessert, enriched with vanilla yogurt and ideal for breakfast and snacks.
3. Cherry Tart
Cherry tart is a genuine and delicious homemade dessert, perfect for adults and children. A shortcrust pastry base welcomes a creamy filling of fresh cherries, for a final result that is fragrant and soft at the heart.
4. Cherry Strudel
Cherry strudel is a light and delicate dessert, a summer variation of the classic apple strudel. A puff pastry shell holds a filling made of cherries, sugar, breadcrumbs and chopped almonds, for a dessert that is very easy to prepare and suitable for any occasion, from a family lunch to a festive menu.
5. Cherry Semifreddo
Cherry semifreddo is a fresh and delicious dessert, a perfect end to a meal to serve at the end of a dinner with guests. Quick and easy, it will win over both adults and children.
6. Cherry Clafoutis
Cherry clafoutis is a dessert of French origin, particularly from the Limousin area, fragrant and with a creamy consistency made with seasonal fruit, ideal as a dessert or as a delicious snack.
7. Cherry Roll
The shortcrust pastry and cherry roll is a delicious and easy-to-make dessert, ideal for a snack or as a dessert instead of the classic cherry tart. A crunchy cake on the outside and soft and creamy on the inside thanks to the shortcrust pastry case and the whole pitted cherries. Here's how to make it.
8. Cherry Crumble
Cherry crumble is a delicious fruit dessert, simple and quick to prepare, ideal to serve for breakfast or as a tasty snack. Cherry crumble is a simple and delicious dessert, a summer variation of the classic apple crumble. It consists of a soft filling of fresh fruit, covered with a sweet crumbled dough made from flour, sugar, butter, lemon zest and blended almonds. It is excellent to enjoy as a snack or as an after-dinner treat, accompanied by a scoop of vanilla ice cream or a spoonful of custard.
Cherry and Ricotta Crumble is a simple and delicious dessert, a crumble with ricotta cream and delicious fresh cherries. The ideal recipe if you want to make an easy and irresistible summer dessert, thanks to the golden and crunchy shell and the creamy ricotta and cherry filling flavored with vanilla.
9. Cherry Cheesecake
Cherry cheesecake is a fresh and summery dessert: a no-bake dessert, perfect to prepare in advance and bring to the table at the end of a lunch or dinner.
10. Cherries in Syrup
Cherries in syrup are a simple and delicious fruit preserve, perfect for the summer season. Soft and tasty, you can enjoy them natural or use them to enrich desserts and fruit salads.
11. Cherry Pudding
Cherry pudding is a simple and delicious dessert. Ideal as a snack or as a refined end to a meal, it can be prepared with just a few ingredients and in a few minutes.
12. Cherry Tart
Cherry and Ricotta Tart is a creamy and fragrant dessert ideal for a delicious summer snack or to serve as an exquisite dessert. The soft ricotta cream and fresh cherries will be wrapped in a shortcrust pastry shell. The preparation is really quick: if you prepare the shortcrust pastry in advance, it will only take 10 minutes to assemble it.
Wholemeal cherry tart is a delicious and genuine dessert, a lighter variant of the classic tart made with wholemeal flour, rich in fibre, and cane sugar, less refined than granulated sugar.
13. Cherry Focaccia
Sweet cherry focaccia is a soft leavened product with a delicious caramelized and crunchy crust. Loved by adults and children alike, it is ideal for serving at breakfast or as a snack.
14. Cherry Tiramisu
Cherry tiramisu is a spoon dessert made of layers of ladyfingers soaked in cherry, cherries and eggless condensed milk cream, inspired by the classic tiramisu and perfect for the summer season.
15. Cherry Jam
Cherry jam is a summer preserve made with just 3 ingredients: fresh cherries, granulated sugar and lemon juice. Delicious and soft in texture, it is one of the most loved and used solutions for preserving cherries that are in season for just a few weeks a year.
16. Drunken Cherries
Cherries in alcohol are a traditional preserve to prepare at home, a recipe often passed down from grandmothers. A long-lasting preservation method that will allow us to enjoy cherries all year round. Here's how to prepare them in a short time.
17. Cherry Ice Cream
Cherry ice cream is a fresh and creamy dessert, perfect for summer. Blend the cherries with powdered sugar, milk and cream, pour everything into a tub and put it in the freezer or follow our advice on how to prepare it with the ice cream maker.
18. Cherry Truffles
Cherry truffles are delicious and original sweets, characterized by a soft heart and a crunchy chocolate coating.
Boa semana!
Beijinhos.
Brasil
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